Asparagus racemosus (Willd) of Sri Lankan origin: Physico-chemical, phyto-chemical and nutritional profiles of root powder

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902A.pdf (137.39 KB)

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Authors

Karunarathne, Y.A.U.D.,Department of Prasuti Tantra Kaumarabhritya,Institute of Indigenous Medicine.University of Colombo

Amarasinghe, A.P.G.,Department of Prasuti Tantra Kaumarabhritya,Institute of Indigenous Medicine.University of Colombo

Samarasingha, U.K.A..Industrial Technology Institute,Bauddhaloka Mawatha, Colombo 7

Arawwawala, L.D.A.M..Industrial Technology Institute,Bauddhaloka Mawatha, Colombo 7

Publisher

Sri Lanka Association for the Advancement of Science Proceedings of the 73rd Annual Sessions – 2017

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http://vidya.nsf.gov.lk:8080/pdfs/vidslaas/2017/902A.pdf
https://viduketha.nsf.gov.lk/handle/123456789/18373

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Annual Session Proceedings – Abstracts