Constituents of essential oil, antioxidant activity, phenolic and flavonoid contents in different parts of Pogostemon heyneanus Benth. (Lamiaceae)

Date

Authors

Dharmadasa, R. M..Herbal Technology Section Laboratory, Industrial Technology Institute,363, Bauddhaloka Mawatha, Colombo 07,dharma@iti.lk

Abeysinghe, D. C..Herbal Technology Section Laboratory, Industrial Technology Institute,363, Bauddhaloka Mawatha, Colombo 07

Rathnayake, R. M. D. H.,Department of Plantation Management,Faculty of Agriculture and Plantation Management.Wayamba University of Sri Lanka,Makandura, Gonawila

Publisher

Sri Lanka Association for the Advancement of Science, Proceedings of the 71th Annual Sessions - 2015. Part 1

Keywords

Agricultural Sciences and Forestry, -

URI

https://viduketha.nsf.gov.lk/handle/123456789/18022

Collections

Annual Session Proceedings – Abstracts