Antioxidant properties of brans of selected improved, old improved and traditional rice varieties (Oryza sativa L.) of Sri Lanka

Date

Authors

Abeysekera, W. K. S. M..Industrial Technology Institute (ITI),363, Bauddhaloka Mawatha, Colombo 07

Premakumara, G. A. S..Industrial Technology Institute (ITI),363, Bauddhaloka Mawatha, Colombo 07

Gunasekara, U. K. D. D. S..Industrial Technology Institute (ITI),363, Bauddhaloka Mawatha, Colombo 07

Ranasinghe, P..Industrial Technology Institute (ITI),363, Bauddhaloka Mawatha, Colombo 07

Abeysekera, P. K. M..Industrial Technology Institute (ITI),363, Bauddhaloka Mawatha, Colombo 07

Publisher

Sri Lanka Association for the Advancement of Science, Proceedings of the 70th Annual Sessions - 2014. Part 1

Keywords

Chemical Sciences, -

URI

https://viduketha.nsf.gov.lk/handle/123456789/17924

Collections

Annual Session Proceedings – Abstracts