A study on the detection of genetically modified (GM) soy food using PCR - based amplification method

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410D.pdf (241.09 KB)

Date

Authors

Weeraman, S I.Department of Plant Sciences, Faculty of Science, University of Colombo

Tirimanne, T L S.Department of Plant Sciences, Faculty of Science, University of Colombo,shamala.tirimanne@gmail.com

Publisher

Proceedings of the 64th Annual Session,Part 1- Abstracts

Keywords

Life and Earth Sciences, -

URI

http://vidya.nsf.gov.lk:8080/pdfs/vidslaas/2008/410D.pdf
https://viduketha.nsf.gov.lk/handle/123456789/1364

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Annual Session Proceedings – Abstracts