A study on the detection of genetically modified (GM) soy food using PCR - based amplification method
| dc.contributor.author | Weeraman, S I.Department of Plant Sciences, Faculty of Science, University of Colombo | |
| dc.contributor.author | Tirimanne, T L S.Department of Plant Sciences, Faculty of Science, University of Colombo,shamala.tirimanne@gmail.com | |
| dc.date.accessioned | 2026-07-12T19:58:53Z | |
| dc.date.issued | 2008 | |
| dc.identifier.uri | http://vidya.nsf.gov.lk:8080/pdfs/vidslaas/2008/410D.pdf | |
| dc.identifier.uri | https://viduketha.nsf.gov.lk/handle/123456789/1364 | |
| dc.language.iso | English | |
| dc.publisher | Proceedings of the 64th Annual Session,Part 1- Abstracts | |
| dc.subject | Life and Earth Sciences | |
| dc.subject | - | |
| dc.title | A study on the detection of genetically modified (GM) soy food using PCR - based amplification method | |
| dc.type | Article |