Development of a PCR assay for the detection of dog meat adulteration in mutton

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970E2.pdf (71.97 KB)

Date

Authors

Nanayakkara, A.K.

Munasinghe, M.M.E..Biotechnology Unit, Industrial Technology Institute, Bauddhaloka Mawatha,Colombo 07

Kaluarachchi, N.P..Faculty of Animal Science and Export Agriculture, Uva Wellassa University,Badulla

Bulumulla, P.B.A.I.K..Faculty of Animal Science and Export Agriculture, Uva Wellassa University,Badulla

Fernando, T.S.R..Faculty of Animal Science and Export Agriculture, Uva Wellassa University,Badulla

Samaraweera, A.M..Faculty of Animal Science and Export Agriculture, Uva Wellassa University,Badulla

Chandrasekharan, N.V..Department of Chemistry, Faculty of Science, University of Colombo,Colombo 03

SenaratneS.G..Biotechnology Unit, Industrial Technology Institute, Bauddhaloka Mawatha,Colombo 07

Publisher

Sri Lanka Association for the Advancement of Science Proceedings of the 69th Annual Sessions - 2013. Part 1

Keywords

Medical, Dental and Veterinary Sciences, -

URI

http://vidya.nsf.gov.lk:8080/pdfs/vidslaas/2013/970E2.pdf
https://viduketha.nsf.gov.lk/handle/123456789/12100

Collections

Annual Session Proceedings – Abstracts