Epoxidized vegetable oils as processing aids and activators in carbon-black filled natural rubber compounds

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JNSF39_3_243.pdf (161.37 KB)

Date

Authors

Chandrasekara, G.^iDepartment of Chemistry, Faculty of Applied Science, University of Sri Jayewardenepura^pGangodawila, Nugegoda

Mahanama, M.K.^iRubber Research Institute of Sri Lanka^pThelawala Road, Ratmalana

Edirisinghe, D.G.^iRubber Research Institute of Sri Lanka^pThelawala Road, Ratmalana

Karunanayake, L.^iDepartment of Chemistry, Faculty of Applied Science, University of Sri Jayawardenepura^pGangodawila, Nugegoda

Publisher

NSF:Colombo

Keywords

Chemistry, Natural rubber, Compounding, Vegetable oils, Epoxidation, Processing aid, Activator, Palm oil, Soyabean oil, Sunflower oil, Physical properties

Citation

Journal of the National Science Foundation of Sri Lanka, 39(3):p.243-250

URI

http://vidya.nsf.gov.lk:8080/pdfs/JNSF-39(3)/JNSF39_3_243.pdf
https://viduketha.nsf.gov.lk/handle/123456789/713

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Journal of the National Science Foundation of Sri Lanka (JNSF)