Study and comparison of nutritional value of some Sri Lankan traditional rice varieties

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841E2.pdf (179.04 KB)

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Sajiwanie, J.W.A..Department of Food Science and Technology, Sabaragamuwa University of Sri Lanka

Perera, P. S.Department of Biochemistry and Clinical Chemistry, University of Kelaniya

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Proceedings of the 65th Annual Sessions - 2009, Part I - Abstracts

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http://vidya.nsf.gov.lk:8080/pdfs/vidslaas/2009/841E2.pdf
https://viduketha.nsf.gov.lk/handle/123456789/12339

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Annual Session Proceedings – Abstracts