Comparison of cell viability of black, green and white tea (Camellia sinensis) manufactured in Sri Lanka

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420D.pdf (61.76 KB)

Date

Authors

Adikary,A A S,Department of Biochemistry and Molecular Biology,Faculty of Medicine.University of Colombo,Colombo 8.

Soysa,S S S B D P,Department of Biochemistry and Molecular Biology,Faculty of Medicine.University of Colombo,Colombo 8.

Publisher

Proceedings of the 66th Annual Sessions,Part I:Abstracts

Keywords

Life and Earth Sciences, -

URI

http://vidya.nsf.gov.lk:8080/pdfs/vidslaas/2010/420D.pdf
https://viduketha.nsf.gov.lk/handle/123456789/11521

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Annual Session Proceedings – Abstracts