Selection of cocoa (Theobroma cacao. L) varieties/lines based on pod and bean physical characteristics
| dc.contributor.author | Wijekoon, W M R W B.Research Station, Department of Export Agriculture, Matale,rohanawmrwb@yahoo.com | |
| dc.contributor.author | Dharmaparakrama, A L S.Research Station, Department of Export Agriculture, Matale | |
| dc.date.accessioned | 2026-07-12T19:57:54Z | |
| dc.date.issued | 2008 | |
| dc.identifier.uri | http://vidya.nsf.gov.lk:8080/pdfs/vidslaas/2008/125B.pdf | |
| dc.identifier.uri | https://viduketha.nsf.gov.lk/handle/123456789/1322 | |
| dc.language.iso | English | |
| dc.publisher | Proceedings of the 64th Annual Session,Part 1- Abstracts | |
| dc.subject | Agricultural Sciences and Forestry | |
| dc.subject | - | |
| dc.title | Selection of cocoa (Theobroma cacao. L) varieties/lines based on pod and bean physical characteristics | |
| dc.type | Article |