DPPH radical scavenging activity of rice bran obtained from five rice varieties grown in Sri Lanka

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606E2.pdf (68.52 KB)

Date

Authors

Herath,D.M.T..Food Technology Section, Industrial Technology Institute, Bauddhaloka Mawatha,Colombo 07

Rajapakse,D..Food Technology Section, Industrial Technology Institute, Bauddhaloka Mawatha,Colombo 07

Publisher

Sri Lanka Association for the Advancement of Science Proceedings of the 69th Annual Sessions - 2013. Part 1

Keywords

Physical Sciences, -

URI

http://vidya.nsf.gov.lk:8080/pdfs/vidslaas/2013/606E2.pdf
https://viduketha.nsf.gov.lk/handle/123456789/11993

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Annual Session Proceedings – Abstracts