Encapsulation of β-carotene fortified virgin coconut oil to form soft gel capsules
| dc.contributor.author | Amarasinghe, A.E.,Department of Food Science and Technology.University of Sri Jayewardenepura,Gangodawila, Nugegoda | |
| dc.contributor.author | Marapana, R.A.U.J.,Department of Food Science and Technology.University of Sri Jayewardenepura,Gangodawila, Nugegoda | |
| dc.date.accessioned | 2026-07-15T03:35:15Z | |
| dc.date.issued | 2017 | |
| dc.identifier.uri | http://vidya.nsf.gov.lk:8080/pdfs/vidslaas/2017/606E2.pdf | |
| dc.identifier.uri | https://viduketha.nsf.gov.lk/handle/123456789/18339 | |
| dc.language.iso | English | |
| dc.publisher | Sri Lanka Association for the Advancement of Science Proceedings of the 73rd Annual Sessions – 2017 | |
| dc.subject | Chemical Science | |
| dc.subject | - | |
| dc.title | Encapsulation of β-carotene fortified virgin coconut oil to form soft gel capsules | |
| dc.type | Article |