Determination of Maturity indices of ''Abelmoschus esculentus'' variety Haritha By estimating physical and biochemical changes during the growth of pods

dc.contributor.authorShanmugapriya, R.University of Sri Jayawardenapura, Department of Food Science and Technology, Nugegoda
dc.contributor.authorDe Silva, C S.The Open University of Sri Lanka, Department of Agricultural Engineering, Nawala, Nugegoda
dc.contributor.authorBamunuarachchi, A.University of Sri Jayawardenapura, Department of Food Science and Technology, Nugegoda
dc.date.accessioned2026-07-12T20:08:57Z
dc.date.issued2005
dc.identifier.urihttp://vidya.nsf.gov.lk:8080/pdfs/vidslaas/2005/415D.pdf
dc.identifier.urihttps://viduketha.nsf.gov.lk/handle/123456789/1688
dc.language.isoEnglish
dc.publisherProceedings of the 61st Annual Session,Part 1- Abstracts
dc.subjectLife and Earth Sciences
dc.subject-
dc.titleDetermination of Maturity indices of ''Abelmoschus esculentus'' variety Haritha By estimating physical and biochemical changes during the growth of pods
dc.typeArticle

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