Chlorpyrifos contamination of fresh water in a commercial vegetable cultivation area in Sri Lanka and factors affecting contamination

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JNSF_40_4_333.pdf (475.17 KB)

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Authors

Menike, A,M.W.^iDepartment of Chemical and Process Engineering, Faculty of Engineering, University of Peradeniya^pPeradeniya

Shanthini, R.^iDepartment of Chemical and Process Engineering, Faculty of Engineering, University of Peradeniya^pPeradeniya

Kalpage, C.S.^iDepartment of Chemical and Process Engineering, Faculty of Engineering, University of Peradeniya^pPeradeniya

Karunaratne, D.G.G.P.^iDepartment of Chemical and Process Engineering, Faculty of Engineering, University of Peradeniya^pPeradeniya

Kankanamge, A.^iDepartment of Economic and Statistics, Faculty of Arts, University of Peradeniya^pPeradeniya

Publisher

NSF:Colombo

Keywords

Environmental Sciences, Water resources, Surface water, Water pollution, Chlorphyrifos, Pesticides, High performance liquid chromatography(HPLP), Statistical analysis, Regression model, Rainfall, Soil properties

Citation

Journal of the National Science Foundation of Sri Lanka, 40(4):p.333-344

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http://vidya.nsf.gov.lk:8080/pdfs/JNSF_40_4/JNSF_40_4_333.pdf
https://viduketha.nsf.gov.lk/handle/123456789/587

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Journal of the National Science Foundation of Sri Lanka (JNSF)