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  5. Minimizing the water supply duration in the field with no reduction of yield in the rice variety BG250 of the ultra-short maturity class

Minimizing the water supply duration in the field with no reduction of yield in the rice variety BG250 of the ultra-short maturity class

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JNSF39_1_43.pdf (314.3 KB)

Date

2011

Authors

Abeysiriwardana, D.S. de Z.^iCIC Agribusiness Centre^pPelwehera, Dambulla
Balasooriya, B.A.N.K.^iRice Research and Development Institute^pBatalagoda, Ibbagamuwa
Somarathna, N.S.^iRice Research and Development Institute^pBatalagoda, Ibbagamuwa
Dissanayake, D.M.N.^iRice Research and Development Institute^pBatalagoda, Ibbagamuwa

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Publisher

NSF:Colombo

Abstract

Description

Keywords

Agriculture, Rice, Oryza sativa L., Field crop duration, Growing season, Crop yield, Irrigation, Water supply, Maturity period, Improved varieties

Citation

Journal of the National Science Foundation of Sri Lanka, 39(1):p.43-52

URI

http://vidya.nsf.gov.lk:8080/pdfs/JNSF-39(1)/JNSF39_1_43.pdf
https://viduketha.nsf.gov.lk/handle/123456789/700

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