Determination of Iron and Zinc contents of some selected common pelagic fish species in Sri Lanka (Posters)

Files

220B.pdf (231.56 KB)

Date

Authors

Wickramasinghe, I.Department of Food Science and Technology, University of Sri Jayewardenepura, Gangodawila, Nugegoda,indiraw2002@yahoo.com

Ranaweera, K K D S.Department of Food Science and Technology, University of Sri Jayewardenepura, Gangodawila, Nugegoda

Bamunuarchchi, A.Department of Food Science and Technology, University of Sri Jayewardenepura, Gangodawila, Nugegoda

Publisher

Proceedings of the 64th Annual Session,Part 1- Abstracts

Keywords

Agricultural Sciences and Forestry, -

URI

http://vidya.nsf.gov.lk:8080/pdfs/vidslaas/2008/220B.pdf
https://viduketha.nsf.gov.lk/handle/123456789/1515

Collections

Annual Session Proceedings – Abstracts