Evaluation of rice grain quality in some Sri Lankan rice varieties

Date

Authors

Padmananda, H A P.Food Technology Division, Industrial Technology Institute (ITI), 363, Bauddhaloka Mawatha, Colombo 07. Sri Lanka

Herath, H M T.Food Technology Division, Industrial Technology Institute (ITI), 363, Bauddhaloka Mawatha, Colombo 07. Sri Lanka.theja@iti.lk

Rajapakse, D.Food Technology Division, Industrial Technology Institute (ITI), 363, Bauddhaloka Mawatha, Colombo 07. Sri Lanka

Publisher

Proceedings of the 63rd Annual Session,Part 1- Abstracts

Keywords

Chemical Sciences, -

URI

http://vidya.nsf.gov.lk:8080/pdfs/vidslaas/2007/626E2
https://viduketha.nsf.gov.lk/handle/123456789/11085

Collections

Annual Session Proceedings – Abstracts