Hypoglycaemic mechanisms of the Beli-mal drink (water extract of dried flowers of Aegle marmelos)
| dc.contributor.author | Kumari, K.D.K.P..Department of Biochemistry, Faculty of Medicine, University of Sri Jayewardenepura, Nugegoda | |
| dc.contributor.author | Handunnetti, S.M..Institute of Biochemistry, Molecular Biology and Biotechnology, University of Colombo,Colombo 03 | |
| dc.contributor.author | Samarasinghe, K..Department of Pathology, Faculty of Medicine, University of Sri Jayewardenepura, Nugegoda | |
| dc.contributor.author | Suresh, T.S..Department of Biochemistry, Faculty of Medicine, University of Sri Jayewardenepura, | |
| dc.date.accessioned | 2026-07-13T18:30:05Z | |
| dc.date.issued | 2013 | |
| dc.identifier.uri | http://vidya.nsf.gov.lk:8080/pdfs/vidslaas/2013/104A.pdf | |
| dc.identifier.uri | https://viduketha.nsf.gov.lk/handle/123456789/11861 | |
| dc.language.iso | English | |
| dc.publisher | Sri Lanka Association for the Advancement of Science Proceedings of the 69th | |
| dc.publisher | Annual Sessions - 2013. Part 1 | |
| dc.subject | Medical, Dental and Veterinary Science | |
| dc.subject | - | |
| dc.title | Hypoglycaemic mechanisms of the Beli-mal drink (water extract of dried flowers of Aegle marmelos) | |
| dc.type | Article |