Carcass quality of broilers

dc.contributor.authorDissanayake, D.M.A.
dc.contributor.authorCyril, H.W.
dc.date.accessioned2026-07-14T07:20:55Z
dc.date.issued1994
dc.identifier.urihttp://vidya.nsf.gov.lk:8080/pdfs/vidslaas/1994/B066.pdf
dc.identifier.urihttps://viduketha.nsf.gov.lk/handle/123456789/14251
dc.language.isoEnglish
dc.publisherProceedings of the Golden Jubilee Session,Part 1-Abstracts
dc.subjectAgricultural Sciences, Forestry & Fisheries
dc.subject-
dc.titleCarcass quality of broilers
dc.typeArticle

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