Use of Mandel’s bundle of lines model to improve agreement of a panel of tea tasters

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dc.contributor.authorPeiris, T.U.S.
dc.contributor.authorWalgampaya, C.K.
dc.contributor.authorBanks, D.L.
dc.contributor.authorThattil, R.O.
dc.contributor.authorAbeysinghe, I.S.B.
dc.date.accessioned2026-07-09T15:35:56Z
dc.date.issued2018
dc.identifier.citationJournal of the National Science Foundation of Sri Lanka, 46(1):p.95-102
dc.identifier.urihttp://doi.org/10.4038/jnsfsr.v46i1.8269
dc.identifier.urihttps://viduketha.nsf.gov.lk/handle/123456789/441
dc.language.isoEnglish
dc.publisherNational Science Foundation:Colombo
dc.subjectIndustry
dc.subjectAgreement
dc.subjectMandel’s bundle of lines model
dc.subjectReliability
dc.subjectSensory evaluation
dc.subjectTasting panel
dc.titleUse of Mandel’s bundle of lines model to improve agreement of a panel of tea tasters
dc.typeArticle

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