Effect of late planting heat stress on membrane thermostability, proline content and heat susceptibility index of different wheat cultivars

dc.contributor.authorHasan, M.A.^iDept. of Crop Botany ^pHajee Mohammad Science and Technology University Bangladesh
dc.contributor.authorAhmed, J.U.^iDept of Crop Botany^pBangabandhu Sheikh Mujibur Rahman Agricultural University , Gazipur, Bangladesh
dc.contributor.authorBahadur, M.M.^iDept. of Crop Botany ^pHajee Mohammad Science and Technology University Bangladesh
dc.contributor.authorHaque, M.M.^iDept of Crop Botany^pBangabandhu Sheikh Mujibur Rahman Agricultural University , Gazipur, Bangladesh
dc.contributor.authorSikder, S.^iDept. of Crop Botany ^pHajee Mohammad Science and Technology University, Bangladesh
dc.date.accessioned2026-07-09T15:36:39Z
dc.date.issued2007
dc.identifier.citationJournal of the National Science Foundation of Sri Lanka, 35(2):p.109-117
dc.identifier.urihttp://vidya.nsf.gov.lk:8080/pdfs/JNSF-35-(2)/JNSF-35(2)-109.pdf
dc.identifier.urihttps://viduketha.nsf.gov.lk/handle/123456789/504
dc.language.isoEnglish
dc.publisherNational Science Foundation:Colombo
dc.subjectAgriculture
dc.subjectWheat
dc.subjectTriticum aestivum L.
dc.subjectHeat stress
dc.subjectHeat susceptibility index
dc.subjectProline content
dc.subjectGenotypes
dc.subjectYield
dc.subjectStatistical analysis
dc.subjectBangladesh
dc.subjectCell membrance thermostability
dc.titleEffect of late planting heat stress on membrane thermostability, proline content and heat susceptibility index of different wheat cultivars
dc.typeArticle

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