Screening of non-root vegetables for commonly used pesticides in the upcountry region in Sri Lanka

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dc.contributor.authorAravinna, A G P.Chemical and Microbiological Laboratory, Industrial Technology Institute, Colombo,piyalaravinna@yahoo.com
dc.contributor.authorMubarak, A M.Chemical and Microbiological Laboratory, Industrial Technology Institute, Colombo
dc.contributor.authorWickramaratne, S.Chemical and Microbiological Laboratory, Industrial Technology Institute, Colombo
dc.contributor.authorChampika, D C
dc.date.accessioned2026-07-12T20:00:20Z
dc.date.issued2008
dc.identifier.urihttp://vidya.nsf.gov.lk:8080/pdfs/vidslaas/2008/605E2.pdf
dc.identifier.urihttps://viduketha.nsf.gov.lk/handle/123456789/1422
dc.language.isoEnglish
dc.publisherProceedings of the 64th Annual Session,Part 1- Abstracts
dc.subjectChemical Sciences
dc.subject-
dc.titleScreening of non-root vegetables for commonly used pesticides in the upcountry region in Sri Lanka
dc.typeArticle

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