Histamine content in some commercially important dried fish

dc.contributor.authorFonseka, T.S.G.
dc.contributor.authorJayasinghe, P.
dc.contributor.authorRanjani, V.I.
dc.date.accessioned2026-07-14T07:42:32Z
dc.date.issued1995
dc.identifier.urihttp://vidya.nsf.gov.lk:8080/pdfs/vidslaas/1995/D010.pdf
dc.identifier.urihttps://viduketha.nsf.gov.lk/handle/123456789/14624
dc.language.isoEnglish
dc.publisherProceedings of the 51st Annual Session,Part 1-Abstracts
dc.subjectLife & Earth Sciences
dc.subject-
dc.titleHistamine content in some commercially important dried fish
dc.typeArticle

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