USe of banana flower pod in preparation of sausages

dc.contributor.authorAriyaratne, K.B.,Department of Animal Science andTechnology,Faculty of Agic,uUniversity of Peradaniya,Peradaniya
dc.contributor.authorJAyawardena, T.P.,Department of Animal Science andTechnology,Faculty of Agic,uUniversity of Peradaniya,Peradaniya
dc.contributor.authorCyril, H.W.,Department of Animal Science andTechnology,Faculty of Agic,uUniversity of Peradaniya,Peradaniya
dc.date.accessioned2026-07-14T07:07:35Z
dc.date.issued1993
dc.identifier.urihttp://vidya.nsf.gov.lk:8080/pdfs/vidslaas/1993/B080.pdf
dc.identifier.urihttps://viduketha.nsf.gov.lk/handle/123456789/13952
dc.language.isoEnglish
dc.publisherProceedings of the 49th Annual Session,Part I - Abstracts
dc.subjectAgricultural Science and Forestry
dc.subject-
dc.titleUSe of banana flower pod in preparation of sausages
dc.typeArticle

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