Development of tranusu (Hemidesmus indicus) herbal syrup
| dc.contributor.author | Kulasekera, K.M.P.,Department of Food Science and Techonology,Faculty of Agriculture.University of Peradeniya,Peradeniya | |
| dc.contributor.author | Arampath, P.C.,Department of Food Science and Techonology,Faculty of Agriculture.University of Peradeniya,Peradeniya | |
| dc.contributor.author | Samarakoon, T..Kalani Valley Canneries Ltd,Hanwella | |
| dc.date.accessioned | 2026-07-12T20:08:39Z | |
| dc.date.issued | 2003 | |
| dc.identifier.uri | http://vidya.nsf.gov.lk:8080/pdfs/vidslaas/2003/167B.pdf | |
| dc.identifier.uri | https://viduketha.nsf.gov.lk/handle/123456789/1680 | |
| dc.language.iso | English | |
| dc.publisher | Proceedings of the 59th Anuual Session,Part 1 - Abstracts | |
| dc.subject | Agricultural Sciences, Forestry & Fisheries | |
| dc.subject | - | |
| dc.title | Development of tranusu (Hemidesmus indicus) herbal syrup | |
| dc.type | Article |
