Preperation of quick cooking Green gram (Poster)

dc.contributor.authorNavarathne, S B.Harischandra Mills, Matara
dc.date.accessioned2026-07-13T18:12:18Z
dc.date.issued2005
dc.identifier.urihttp://vidya.nsf.gov.lk:8080/pdfs/vidslaas/2005/Post-233B.pdf
dc.identifier.urihttps://viduketha.nsf.gov.lk/handle/123456789/10908
dc.language.isoEnglish
dc.publisherProceedings of the 61st Annual Session,Part 1- Abstracts
dc.subjectAgricultural Sciences and Forestry
dc.subject-
dc.titlePreperation of quick cooking Green gram (Poster)
dc.typeArticle

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