Production of tomato sauce and tomato leather using dehydrated tomato powder
| dc.contributor.author | Prasanna, P H P.Department of Agricultural Systems, Faculty of agriculture, Rajarata University of Sri Lanka, Puliyankulama, Anuradhapura, Sri Lanka,phpprasanna@yahoo.com | |
| dc.contributor.author | Edirisinghe, E B R W S.Department of Local Government, North Central Province, Anuradhapura, Sri Lanka | |
| dc.date.accessioned | 2026-07-12T19:57:26Z | |
| dc.date.issued | 2008 | |
| dc.identifier.uri | http://vidya.nsf.gov.lk:8080/pdfs/vidslaas/2008/106B.pdf | |
| dc.identifier.uri | https://viduketha.nsf.gov.lk/handle/123456789/1301 | |
| dc.language.iso | English | |
| dc.publisher | Proceedings of the 64th Annual Session,Part 1- Abstracts | |
| dc.subject | Agricultural Sciences and Forestry | |
| dc.subject | - | |
| dc.title | Production of tomato sauce and tomato leather using dehydrated tomato powder | |
| dc.type | Article |