Anti-bacterial, anti-fungal and phytopathogenic properties of the fungus penicillium purpurognum
| dc.contributor.author | Weerakoon. S.R..The Open University,Department of Botany,Po Box 21,Nawala | |
| dc.contributor.author | Wimalasiri, K.M.S..The University of Peradeniya,Faculty of Agriculture,Department of Food Science and Technology,Peradeniya,srwee@ou.ac.lk | |
| dc.contributor.author | Perera, B.B.I.A..The University of Peradeniya,Faculty of Agriculture,Department of Food Science and Technology,Peradeniya,srwee@ou.ac.lk | |
| dc.date.accessioned | 2026-07-12T19:51:10Z | |
| dc.date.issued | 2003 | |
| dc.identifier.uri | http://vidya.nsf.gov.lk:8080/pdfs/vidslaas/2003/408D.pdf | |
| dc.identifier.uri | https://viduketha.nsf.gov.lk/handle/123456789/836 | |
| dc.language.iso | English | |
| dc.publisher | Proceedings of the 59th Anuual Session,Part 1 - Abstracts | |
| dc.subject | Life and Earth Sciences | |
| dc.subject | - | |
| dc.title | Anti-bacterial, anti-fungal and phytopathogenic properties of the fungus penicillium purpurognum | |
| dc.type | Article |
