Glycemic regulatory properties of fenugreek (Trigonellafoenum-graecum) seed extracts used in Sri Lankan ethnomedicine

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dc.contributor.authorAbayarathna, U.P.T.C..Sabaragamuwa University of Sri Lanka,Department of Food Science & Technology,Faculty of Applied Sciences,kancha@iti.lk
dc.contributor.authorAbeysekera, W.K.S.M..Industrial Technology Institute,Bauddhaloka Mawatha, Colombo 07
dc.contributor.authorPremakumara, G.A.S..Industrial Technology Institute,Bauddhaloka Mawatha, Colombo 07
dc.contributor.authorJayasooriya, M.C.N..Sabaragamuwa University of Sri Lanka,Department of Food Science & Technology,Faculty of Applied Sciences
dc.date.accessioned2026-07-15T03:31:44Z
dc.date.issued2016
dc.identifier.urihttps://viduketha.nsf.gov.lk/handle/123456789/18179
dc.language.isoEnglish
dc.publisherSri Lanka Association for the Advancement of Science Proceedings of the 68th Annual Sessions - 2016. Part 1
dc.subjectLife and Earth Science
dc.subject-
dc.titleGlycemic regulatory properties of fenugreek (Trigonellafoenum-graecum) seed extracts used in Sri Lankan ethnomedicine
dc.typeArticle

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