Biochemical and microbiological chnages in natural fermentation of Caryota urens palm sap

dc.contributor.authorWijeratne, S.E.
dc.contributor.authorJayatilake, M.A.N.
dc.date.accessioned2026-07-14T07:25:08Z
dc.date.issued1994
dc.identifier.urihttp://vidya.nsf.gov.lk:8080/pdfs/vidslaas/1994/D036.pdf
dc.identifier.urihttps://viduketha.nsf.gov.lk/handle/123456789/14333
dc.language.isoEnglish
dc.publisherProceedings of the Golden Jubilee Session,Part 1-Abstracts
dc.subjectLife & Earth Sciences
dc.subject-
dc.titleBiochemical and microbiological chnages in natural fermentation of Caryota urens palm sap
dc.typeArticle

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