Improvement of thermal properties of poly (L-lactic acid) by blending with zinc lactate

dc.contributor.authorCai, Y.^i Chongqing Key Laboratory of Environmental Materials and Remediation Technologies, Chongqing University of Arts and Sciences^pYongchuan, Chongqing-402160, P.R. China
dc.contributor.authorRen, L.^iChongqing Key Laboratory of Environmental Materials and Remediation Technologies, Chongqing University of Arts and Sciences^pYongchuan, Chongqing-402160, P.R. China
dc.contributor.authorTang, T.^iChongqing Key Laboratory of Environmental Materials and Remediation Technologies, Chongqing University of Arts and Sciences^pYongchuan, Chongqing-402160, P.R. Chin
dc.date.accessioned2026-07-09T15:33:22Z
dc.date.issued2015
dc.identifier.citationJournal of the National Science Foundation of Sri Lanka, 43(3):p.247-252
dc.identifier.urihttp://vidya.nsf.gov.lk:8080/pdfs/JNSF_43_3/JNSF_43_3_247.pdf
dc.identifier.urihttps://viduketha.nsf.gov.lk/handle/123456789/231
dc.language.isoEnglish
dc.publisherNational Science Foundation:Colombo 07
dc.subjectEnvironmental Sciences
dc.subjectCrystallisation kinetics
dc.subjectisothermal crystallisation
dc.subjectpoly (L-lactic acid), thermal decomposition
dc.subjectzinc lactate
dc.titleImprovement of thermal properties of poly (L-lactic acid) by blending with zinc lactate
dc.typeArticle

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