Effect of calcium carbide on ripening of Embul banana (Musa spp)

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dc.contributor.authorSarananda, K.H.
dc.date.accessioned2026-10-03T21:21:18Z
dc.date.issued1990
dc.identifier.citationTropical Agriculturist, 146:p.27-35
dc.identifier.urihttp://vidya.nsf.gov.lk:8080/pdf/journals/TA-146/TA-146-27.pdf
dc.identifier.urihttps://viduketha.nsf.gov.lk/handle/123456789/21021
dc.language.isoEnglish
dc.publisherNational Agricultural Society:Peradeniya
dc.subjectAgriculture
dc.subjectFriuts
dc.subjectPostharvest treatment
dc.subjectAcetylene
dc.subjectQuality parameters
dc.subjectCalcium carbide
dc.titleEffect of calcium carbide on ripening of Embul banana (Musa spp)
dc.typeArticle

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