Pre-concentration and determination of trace amounts of heavy metals in beverages marketed in Sri Lanka using naturally occurring clay

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dc.contributor.authorWeeraratne, K. S.,Department of Chemistry,Faculty of Science.University of Kelaniya,Kelaniya
dc.contributor.authorJayathilaka, J. M. P. I.,Department of Chemistry,Faculty of Science.University of Kelaniya,Kelaniya
dc.contributor.authorSubramanium, S. S.,Department of Chemistry,Faculty of Science.University of Kelaniya,Kelaniya
dc.contributor.authorDe Silva, R. C. L.,Department of Chemistry,Faculty of Science.University of Kelaniya,Kelaniya
dc.date.accessioned2026-07-15T03:28:40Z
dc.date.issued2014
dc.identifier.urihttps://viduketha.nsf.gov.lk/handle/123456789/17934
dc.language.isoEnglish
dc.publisherSri Lanka Association for the Advancement of Science, Proceedings of the 70th Annual Sessions - 2014. Part 1
dc.subjectChemical Sciences
dc.subject-
dc.titlePre-concentration and determination of trace amounts of heavy metals in beverages marketed in Sri Lanka using naturally occurring clay
dc.typeArticle

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