Reduction of the cost of production in black pepper (Piper nigrum L.) tissue culture using Phytagel (Poster)
| dc.contributor.author | Yapabandara, Y M H B.Department of Export Agriculture, Rersearch Station, Matale | |
| dc.contributor.author | Hennayake, H M R.Department of Export Agriculture, Rersearch Station, Matale | |
| dc.contributor.author | Jayawickrama, N K S K.Department of Export Agriculture, Rersearch Station, Matale | |
| dc.date.accessioned | 2026-07-13T18:12:04Z | |
| dc.date.issued | 2005 | |
| dc.identifier.uri | http://vidya.nsf.gov.lk:8080/pdfs/vidslaas/2005/Post-203B.pdf | |
| dc.identifier.uri | https://viduketha.nsf.gov.lk/handle/123456789/10877 | |
| dc.language.iso | English | |
| dc.publisher | Proceedings of the 61st Annual Session,Part 1- Abstracts | |
| dc.subject | Agricultural Sciences and Forestry | |
| dc.subject | - | |
| dc.title | Reduction of the cost of production in black pepper (Piper nigrum L.) tissue culture using Phytagel (Poster) | |
| dc.type | Article |