Preliminary studies on the Nutritional Content of some leafy vegetables found in Sri Lanka
| dc.contributor.author | Anula, H.M.,Department of Chemistry.university of Colombo | |
| dc.contributor.author | Deraniyagala, S.A.,Department of Chemistry.university of Colombo | |
| dc.date.accessioned | 2026-07-14T06:55:29Z | |
| dc.date.issued | 1991 | |
| dc.identifier.uri | http://vidya.nsf.gov.lk:8080/pdfs/vidslaas/1991/E2017.pdf | |
| dc.identifier.uri | https://viduketha.nsf.gov.lk/handle/123456789/13570 | |
| dc.language.iso | English | |
| dc.publisher | Proceedings of the 47th Annual Session,Part I - Abstracts | |
| dc.subject | Chemical sciences | |
| dc.subject | - | |
| dc.title | Preliminary studies on the Nutritional Content of some leafy vegetables found in Sri Lanka | |
| dc.type | Article |
