Some aspects of temperate zone fruit culture in the highlands of Ceylon
| dc.contributor.author | Schmidt, A. | |
| dc.date.accessioned | 2026-10-03T21:23:05Z | |
| dc.date.issued | 1963 | |
| dc.identifier.citation | Tropical Agriculturist, 119(2):p.77-84 | |
| dc.identifier.uri | http://vidya.nsf.gov.lk:8080/pdf/journals/TA-119(2)/TA-119(2)-77.pdf | |
| dc.identifier.uri | https://viduketha.nsf.gov.lk/handle/123456789/21154 | |
| dc.language.iso | English | |
| dc.publisher | Department of Agriculture:Peradeniya | |
| dc.subject | Agriculture | |
| dc.subject | Fruit growing | |
| dc.subject | Chilling requirement | |
| dc.title | Some aspects of temperate zone fruit culture in the highlands of Ceylon | |
| dc.type | Article |