Study of dehydration tolerance level in sour orange and heen naran

dc.contributor.authorManawaprema, M.M.C.
dc.contributor.authorHemachandra, P.V.
dc.contributor.authorPeiris, B.C.N.
dc.contributor.authorGanashan, P.
dc.date.accessioned2026-07-14T07:20:32Z
dc.date.issued1994
dc.identifier.urihttp://vidya.nsf.gov.lk:8080/pdfs/vidslaas/1994/B057.pdf
dc.identifier.urihttps://viduketha.nsf.gov.lk/handle/123456789/14243
dc.language.isoEnglish
dc.publisherProceedings of the Golden Jubilee Session,Part 1-Abstracts
dc.subjectAgricultural Sciences, Forestry & Fisheries
dc.subject-
dc.titleStudy of dehydration tolerance level in sour orange and heen naran
dc.typeArticle

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