Food processing and safeguarding
| dc.contributor.author | Ekanayaka, S. | |
| dc.date.accessioned | 2026-07-25T10:30:47Z | |
| dc.date.issued | 1992 | |
| dc.identifier.citation | Vidurava, 14(3-4):p.15-17 | |
| dc.identifier.uri | http://vidya.nsf.gov.lk:8080/pdfs/VIDU_14_3-4/VIDU_14_3-4_15.pdf | |
| dc.identifier.uri | https://viduketha.nsf.gov.lk/handle/123456789/19080 | |
| dc.language.iso | English | |
| dc.publisher | NARESA:Colombo | |
| dc.subject | Food science | |
| dc.subject | Food processing | |
| dc.subject | Food poisoning | |
| dc.subject | Food preservation | |
| dc.subject | Food safety | |
| dc.title | Food processing and safeguarding | |
| dc.type | Article |
