Competitiveness of Sri Lankan tea and speceis in India's market: impact of liberalized trade policies

dc.contributor.authorAbeywickrama, L.M.,Department of Agricultural Economics,Faculty of Agriculture.University of Ruhuna,Mapalana, Kamburupitiya
dc.contributor.authorRangi, P.S.,Department of Economics.Punjab Agricultural University,Ludhiana, India
dc.date.accessioned2026-07-12T19:53:02Z
dc.date.issued2004
dc.identifier.urihttp://vidya.nsf.gov.lk:8080/pdfs/vidslaas/2004/151B.pdf
dc.identifier.urihttps://viduketha.nsf.gov.lk/handle/123456789/1041
dc.language.isoEnglish
dc.publisherProceedings of the 60th Annual Session,Part 1-Abstracts
dc.subjectAgricultural Sciences, Forestry & Fisheries
dc.subject-
dc.titleCompetitiveness of Sri Lankan tea and speceis in India's market: impact of liberalized trade policies
dc.typeArticle

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