Optimization of extraction conditions for astaxanthin from shrimp waste and investigation of antioxidant activity
| dc.contributor.author | Weeratunge, W. K. O. V.,Department of Chemistry,Faculty of Science.University of Colombo,Colombo 03,gayani@sci.cmb.ac.lk | |
| dc.contributor.author | Perera, B. G. K.,Department of Chemistry,Faculty of Science.University of Colombo,Colombo 03 | |
| dc.date.accessioned | 2026-07-15T03:31:01Z | |
| dc.date.issued | 2015 | |
| dc.identifier.uri | https://viduketha.nsf.gov.lk/handle/123456789/18131 | |
| dc.language.iso | English | |
| dc.publisher | Sri Lanka Association for the Advancement of Science, Proceedings of the 71th Annual Sessions - 2015. Part 1 | |
| dc.subject | - | |
| dc.title | Optimization of extraction conditions for astaxanthin from shrimp waste and investigation of antioxidant activity | |
| dc.type | Article |
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