A study on some quality characteristics of fermented Tilapia fish
| dc.contributor.author | Disna,A.P. P.,Faculty of Agriculture.university of peradaniya | |
| dc.contributor.author | Cyril,H.W.,Faculty of Agriculture.university of peradaniya | |
| dc.contributor.author | Samarajeewa,U.,Faculty of Agriculture.university of peradaniya | |
| dc.date.accessioned | 2026-07-14T06:53:08Z | |
| dc.date.issued | 1991 | |
| dc.identifier.uri | http://vidya.nsf.gov.lk:8080/pdfs/vidslaas/1991/B021.pdf | |
| dc.identifier.uri | https://viduketha.nsf.gov.lk/handle/123456789/13454 | |
| dc.language.iso | English | |
| dc.publisher | Proceedings of the 47th Annual Session,Part I - Abstracts | |
| dc.subject | Agriculitural sciences and forestry | |
| dc.subject | - | |
| dc.title | A study on some quality characteristics of fermented Tilapia fish | |
| dc.type | Article |