Synergistic interaction of binders in development of tilapia fish sausage
| dc.contributor.author | Deshapriya, D.D.A.D.U..Department of Food Science and Technology, Faculty of Livestock, Fisheries and Nutrition, Wayamba University of Sri Lanka,Makandura, Gonawila | |
| dc.contributor.author | Lalantha, A.N..Keells Food Products PLC,Ja-Ela | |
| dc.contributor.author | Jayasinghe, C.V.L..Department of Food Science and Technology, Faculty of Livestock, Fisheries and Nutrition, Wayamba University of Sri Lanka,Makandura, Gonawila | |
| dc.date.accessioned | 2026-07-13T18:38:40Z | |
| dc.date.issued | 2013 | |
| dc.identifier.uri | http://vidya.nsf.gov.lk:8080/pdfs/vidslaas/2013/932B.pdf | |
| dc.identifier.uri | https://viduketha.nsf.gov.lk/handle/123456789/12065 | |
| dc.language.iso | English | |
| dc.publisher | Sri Lanka Association for the Advancement of Science Proceedings of the 69th Annual Sessions - 2013. Part 1 | |
| dc.subject | Medical, Dental and Veterinary Sciences | |
| dc.subject | - | |
| dc.title | Synergistic interaction of binders in development of tilapia fish sausage | |
| dc.type | Article |
