Development of sausage type sandwich fillers using chicken meat and skin
| dc.contributor.author | Abeysinghe, A.P.U. | |
| dc.contributor.author | Silva, L.P. | |
| dc.date.accessioned | 2026-07-14T09:35:38Z | |
| dc.date.issued | 1999 | |
| dc.identifier.uri | http://vidya.nsf.gov.lk:8080/pdfs/vidslaas/1999/B59.pdf | |
| dc.identifier.uri | https://viduketha.nsf.gov.lk/handle/123456789/15951 | |
| dc.language.iso | English | |
| dc.publisher | Proceedings of the 55th Anuual Session,Part 1 - Abstracts | |
| dc.subject | Agricultural Sciences, Forestry & Fisheries | |
| dc.subject | - | |
| dc.title | Development of sausage type sandwich fillers using chicken meat and skin | |
| dc.type | Article |
