Utilization of pumpkin Cucurbitaceae spp. pectin as a stabilizer in frozen desserts

dc.contributor.authorMarabe, P.W.M.L.H.K.
dc.contributor.authorGooneratne, J.
dc.date.accessioned2026-07-14T09:30:40Z
dc.date.issued1998
dc.identifier.urihttp://vidya.nsf.gov.lk:8080/pdfs/vidslaas/1998/E2001.pdf
dc.identifier.urihttps://viduketha.nsf.gov.lk/handle/123456789/15761
dc.language.isoEnglish
dc.publisherProceedings of the 54th Anuual Session,Part 1 - Abstracts
dc.subject-
dc.titleUtilization of pumpkin Cucurbitaceae spp. pectin as a stabilizer in frozen desserts
dc.typeArticle

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