A study on the detection of genetically modified (GM) soy food using PCR - based amplification method - Weeraman, S I.Department of Plant Sciences, Faculty of Science, University of Colombo; Tirimanne, T L S.Department of Plant Sciences, Faculty of Science, University of Colombo,shamala.tirimanne@gmail.com (Proceedings of the 64th Annual Session,Part 1- Abstracts, 2008)
Keywords: Life and Earth Sciences; -